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Thursday, November 8, 2018

Electric Frosting

Electric Frosting


Ingridients

1/2 cup butter, softened

7/8 cup heavy cream, chilled

1 1/4 cups confectioners' sugar


Directions

Place all of the ingredients in the bowl of a food processor fitted with a metal blade, and process for 5 minutes. Stop once in a while and wipe down the sides.

Transfer to a bowl of a stand-up mixer fitted with a paddle attachment. Mix on medium-high until white and fluffy, at least 15 minutes. Use straight away.

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