Gooey Butter Cake I

Ingridients

1 (18.25 ounce) package yellow cake mix

4 eggs

1 cup butter

2 cups confectioners' sugar

8 ounces cream cheese

Directions

Prep 15 m

Cook 45 m

Ready In 1 h

Melt the butter slightly. Mix it with 2 of the eggs and cake mix. Pour batter into prepared pan. Mix the remaining 2 eggs with the cream cheese, and the confectioner's sugar. Pour this mixture evenly over the first mixture. Do not stir.

Bake at 350 degrees F (175 degrees C) for 45 minutes.