Chocolate Glaze I

Ingridients

1/2 cup semisweet chocolate chips

2 tablespoons butter

1 tablespoon corn syrup

Directions

Prep 5 m

Cook 5 m

Ready In 10 m

In a double boiler, melt together butter, chocolate, and syrup. Alternatively, you can melt the chocolate in the microwave, and then blend in the other ingredients.

Pour glaze while still warm over cake.