Low-Cal Chicken

Ingridients

4 (4 ounce) skinless, boneless chicken breast halves

1 1/2 tablespoons minced onion

2 tablespoons crushed garlic

1 1/2 teaspoons poultry seasoning

1/4 cup soy sauce

2 teaspoons artificial sweetener

Directions

Preheat oven to 425 degrees F (220 degrees C).

Place chicken in a 9x13 inch baking dish; sprinkle with onion, garlic, seasoning, soy sauce and sweetener.

Place foil over pan and bake for one hour at 425 degrees F (220 degrees C). It's ready to serve!