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Friday, March 1, 2019

Party Chicken I

Party Chicken I


Ingridients

4 skinless, boneless chicken breasts

4 slices bacon

1 (4 ounce) jar dried beef

1 cup sour cream

1 (10.75 ounce) can condensed cream of chicken soup


Directions

Prep 15 m

Cook 45 m

Ready In 1 h

Wrap each chicken breast with 1 strip of bacon, and lay on top of beef.

Mix together undiluted soup and sour cream. Pour over chicken.

Bake at 350 degrees F (175 degrees C) for 45 minutes to 1 hour.

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