The Best Barbequed Chicken Ever

Ingridients

12 skinless, boneless chicken breast halves

1 cup vegetable oil

2 cups lemon-lime flavored carbonated beverage

1 cup soy sauce

1 1/2 teaspoons garlic powder

Directions

Prep 10 m

Cook 20 m

Ready In 9 h 40 m

To Make Marinade: In a medium bowl combine the oil, lemon-lime beverage, soy sauce and garlic powder. Stir thoroughly until you have a good mixture.

Put chicken and marinate together in a plastic container and marinate in the refrigerator for 12 to 18 hours (6 to 9 hours if using skinless, boneless chicken breasts) before barbequing.

Barbeque slowly - don't overcook. Turn frequently, basting with marinade with each turn. Cook until meat is no longer pink in the center and juices run clear. Discard any remaining marinade after use.