Better Than...Cake

Ingridients

1 (18.25 ounce) package butter cake mix

1 (3.5 ounce) package instant vanilla pudding mix

4 eggs

1/4 cup water

1/2 cup vegetable oil

8 ounces sour cream

2 cups semisweet chocolate chips

Directions

Preheat oven to 350 degrees F (175 degrees C). Grease and flour two 9 inch round cake pans.

In a large bowl, combine cake mix, pudding mix, eggs, water, oil and sour cream. Beat with a mixer until smooth. Stir in chocolate chips.

Divide into two 9 inch pans. Bake at 350 degrees F (175 degrees C) for 45 minutes.

Frost with Cream Cheese Frosting or Sour Cream Chocolate Frosting.