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Friday, March 15, 2019

Easy Garlic Chicken

Easy Garlic Chicken


Ingridients

1 1/2 pounds skinless, boneless chicken breast halves

1/4 cup butter

6 cloves crushed garlic

2 cups seasoned dry bread crumbs


Directions

Preheat oven to 375 degrees F (190 degrees C).

In a small saucepan melt butter/margarine with garlic. Dip chicken pieces in butter/garlic sauce, letting extra drip off, then coat completely with bread crumbs.

Place coated chicken in a lightly greased 9x13 inch baking dish. Combine any leftover butter/garlic sauce with bread crumbs and spoon mixture over chicken pieces. Bake in the preheated oven for 45 minutes to 1 hour.

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