Herman Dinner Rolls

Ingridients

1 (.25 ounce) package active dry yeast

1/2 cup warm water (110 degrees F/45 degrees C)

1 cup Herman Sourdough Starter

2 cups all-purpose flour

1 pinch salt

4 tablespoons vegetable oil

Directions

Prep 15 m

Cook 20 m

Ready In 1 h 15 m

In a large bowl combine yeast and warm water. Stir until yeast is dissolved. Add Herman Sweet Sourdough Starter, flour, salt, and oil. Mix well.

Shape into 16 rolls. Place in a greased 8x8 inch pan. Let stand for 30 to 40 minutes.

Bake in a 350 degree F (175 degree C) oven for 20 minutes, or until brown.