Lemon Poppy Seed Amish Friendship Bread

Ingridients

2 cups all-purpose flour

1 cup white sugar

1 1/2 teaspoons baking powder

1/2 teaspoon baking soda

1/2 teaspoon salt

1/2 teaspoon ground cinnamon

1/8 cup poppy seeds

2 (3 ounce) packages instant lemon pudding mix

1 cup Amish Friendship Bread Starter

2 eggs

1/2 cup milk

1/2 cup applesauce

2 teaspoons vanilla extract

1/2 cup vegetable oil

Directions

In a large mixing bowl blend together the flour, sugar, baking powder, baking soda, salt, cinnamon, poppy seeds, and lemon pudding mix. Make a well in the center of the bowl.

In a separate bowl, mix together the Amish starter, eggs, milk, applesauce, vanilla, and vegetable oil. Add to dry ingredients and blend until just combined. Pour batter into 2 greased loaf pans.

Bake in a preheated 325 degree F(165 degrees C) oven for one hour. Cool for 10 minutes on a wire rack. Remove bread from pan.