Mincemeat Quick Bread

Ingridients

2 cups all-purpose flour

1/2 cup white sugar

1 1/2 teaspoons baking powder

1/2 teaspoon baking soda

1/2 teaspoon salt

1 egg

1/4 cup vegetable oil

1 tablespoon orange zest

2 tablespoons orange juice

2 cups prepared mincemeat pie filling

Directions

Prep 10 m

Cook 1 h Ready In 1 h 10 m

Preheat oven to 350 degrees F (175 degrees C). Grease a 9 x 5 x 3 inch loaf pan.

Mix together the egg, oil, orange peel, juice, and mincemeat, blending well. Combine flour, sugar, baking powder, baking soda, and salt; add gradually to the egg mixture. Mix just until moist. Pour into prepared pan.

Bake for 1 hour. Remove the loaf from the oven, and cool on a wire rack.