Mocha Chocolate Chip Banana Muffins

Ingridients

1 cup margarine

1 1/4 cups white sugar

1 egg

3 ripe bananas

1 tablespoon instant coffee granules, dissolved in

1 tablespoon water

1 teaspoon vanilla extract

2 1/4 cups all-purpose flour

1/4 teaspoon salt

1 teaspoon baking powder

1 teaspoon baking soda

1 cup semisweet chocolate chips

Directions

Prep 10 m

Cook 25 m

Ready In 35 m

Preheat oven to 350 degrees F (175 degrees C).

Blend butter or margarine, sugar, egg, banana, dissolved coffee, and vanilla in food processor for 2 minutes. Add flour, salt, baking powder, and soda, and blend just until flour disappears. Add chocolate chips and mix in with wooden spoon. Spoon mixture into 15 to 18 paper-lined muffin cups.

Bake for 25 minutes. Cool on wire racks.