Creamy Whipped Frosting

Ingridients
1/2 cup butter, softened
1/2 cup shortening
2/3 cup white sugar
1 teaspoon vanilla extract
2/3 cup cold evaporated milk
Directions
In a large bowl, cream butter, shortening, sugar and vanilla for 8 to 10 minutes. With mixer on high, add cold evaporated milk 1 tablespoon at a time.
Frost cake as desired and keep refrigerated.
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