Dinette Cake

Ingridients

1 1/2 cups cake flour

1 cup white sugar

2 teaspoons baking powder

1/2 teaspoon salt

1/3 cup shortening

2/3 cup milk

1 teaspoon vanilla extract

1 egg

Directions

Preheat oven to 350 degrees F (175 degrees C), grease and flour an 8x8 inch pan.

Sift flour, sugar, baking powder and salt into a large bowl. Add shortening and milk. Mix until smooth, then add vanilla and egg. Mix well.

Pour into an 8x8 inch pan. Bake at 350 degrees F (175 degrees C) for 30 to 35 minutes or until a toothpick inserted into the cake comes out clean.