Fast and Easy Low-Guilt Cake

Ingridients

1 (18.25 ounce) package white cake mix

1 2/3 cups water

1/2 cup egg substitute

1 teaspoon vanilla extract

1 teaspoon butter flavored extract

Directions

Preheat oven to 350 degrees F (175 degrees C). Lightly grease and flour a 13 x 9 inch cake pan.

In a large bowl, blend cake mix, water, egg substitute, vanilla extract and butter flavor on low speed until moistened. Beat on medium speed for 2 minutes.

Bake for 25 to 30 minutes or until toothpick inserted in center comes out clean. Cool and cut into squares.