Chocolate Mayonnaise Cake II

Ingridients

2 cups all-purpose flour

1 cup white sugar

4 tablespoons unsweetened cocoa powder

1 teaspoon baking powder

1 teaspoon baking soda

1 cup mayonnaise

1 cup water

1 teaspoon vanilla extract

Directions

Preheat oven to 350 degrees F (175 degrees C). Grease one 11x7 inch pan.

Sift together flour, sugar, cocoa, baking powder, and soda. Add mayonnaise, cold water, and vanilla. Beat 2 minutes. Pour into prepared pan.

Bake at 350 degrees F (175 degrees C), 30-35 minutes. Frost if desired.