Easy Rich Chocolate Cake

Ingridients

1 (18.25 ounce) package devil's food cake mix

3 eggs

1/2 cup butter

1 cup semisweet chocolate chips

1 cup chopped pecans

4 cups confectioners' sugar

1 (8 ounce) package cream cheese

Directions

Prep 25 m

Cook 30 m

Ready In 55 m

Preheat oven to 350 degrees F (175 degrees C). Grease a 9 x 13-inch pan.

Mix cake mix, 1 egg, and butter; press into prepared cake pan. Top with chocolate chips and nuts.

In a separate bowl, mix confectioner's sugar, 2 eggs, and cream cheese. Pour mixture over the cake mix base.

Bake until cream cheese layer is bubbly and golden and a toothpick inserted in the center of the cake comes out clean, about 30 minutes. Cool before serving.